WAHAHA!!!

Wow the techniques you used to build all that food is amazing! It looks so real! ;) Looks like you had a great thanksgiving, dude! How did you do the hog? Big smoker or big bbq? I got a big electric smoker for christmas and I cant help but put all sorts of pig parts in it. :D

Holy Cow! Well...pig. Put me down on the guest list next year, yeah?

No pig for you! Don’t come back!

Just came back to check this out. What, no hot sauce?!?

An excellent feast! My wife tried to get away with no turkey. Needless to say, after a brief discussion, WE HAD TURKEY!! Time to go hit the gym so I can do it all again on Dec. 25th!! Hope your Christmas is as bountiful!!

There were definitely plenty of beer, perfect for the karaoke time after the meal. XD

The better question is....Where is the beer? The wine? Nice piggy, hope you had a great day.

It could have easily been a sigfig adventure, but Master Shifu actually did not leave the house. XD

Ah, er, hehe, let's just say Alfredo did not do a good job roasting the turkey ...

Yes sir! Mainit pa noong kinunan ko ng picture!

Unfortunately, Sig Master Shifu Figgy does not know a lick of martial arts, only marital arts ... wait, can I say that here?!?! A bacon-lovin' ninja should be a telltale sign of his (lack of) fighting capabilities. XD

Thanks everybody for your comments!

You're making me hungry!....Wait.....that isn't a turkey! But seriously....why did you put this on MOC?

But... where's the balut? ~ Chris.

YUM!!!!!

Mmm!

"Alfredo" sauce? Who's Alfredo? How did he end up in a sauce?

Why am I not surprised? Haha

I am hungry now, XD. 45-pound roasted pig O.O and happy thanks giving.

Chef Hansi is jealous of giant, roasted pig! Mmmmm, now I'm frakin' hungry!~H

Looks like you really had a good time.

Funny, um so wheres the turkey?

No turkey? You make me sad.

lucky you!

That food look's very tasty;)

Send me some leftovers.

Now that's a meal fit for a king. Specifically, this king. I'll be right over.

Wow, may Lechon pa pare. Perfect Thanksgiving! Siguro yung skin ay ma lutong no?

Tasty tasty very very tasty the're very tasty! Did you use the sword to carve the pig? Haha. Happy thanksgiving :). I have been meaning to ask you about your name. Are you a martial artist? Me too, traditional chinese Kung Fu. I have been studying for 16 years !!! And now I teach others. But I am still learning new techniques every week from my Sifu. Currently learning the old 5 Animals system. Grrrr

Sick! I can just see little sig Shifu with a knife and fork in his hands hissing at everybody as they get close to that pig, "MINE! Hands off or you lose them!"

Disgusting. I always liked turkeys much better.

Holy bacon! Send me the leftovers!

Silly Americans.Don't know that us canucks have Thanksgiving on the right day. :)That looks delicious though! :P''

Lechun--awesome! We had a WASP Thanksgiving, but might have one of those pigs for Christmas. The skin is the best part!

Mmm, Bacon... We had a non-traditional Thanksgiving too, Cornish game hens. It was good! Glad you had a happy Turkey-Day!