This is hilarious!!!!! Thanks for your comment!!!

This is hilarious!!!!! Thanks for your comment!!!

This is really good, made me laugh too! I'm going to try and do a little story about my job...keep an eye out.

This is cool! Pretty funny storyline as well! This is an excellent little kitchen and I like the door. Nice Build!

Like Heath said, serve 'm a black 1x1 round next time, and serves him right for not appreciating a lightly done steak. Clean and simple vignette that makes the point without unneccesary clutter.

This is cool! As for my steak, I like it still mooing in the middle.

Exactly! I hear people order well done in a restaurant and cringe. This is how I cook a steak for myself: Singe, pause, flip, singe, pause, done. All in about the same time it took to read that. Good luck in the contest!

As do I. The technical term for well done is burger ;-)

Bravo! Well put together and well photographed. But personally, I like mine pink in the middle.

LMFAO should have given the customer a black 1X1 round....that woulda served him right!

HAHAHAHA, nice job! Great use of faces. Hans should see this, he is an actual chef. (I will send him in) Now, steak is supposed to be rare....not medium rare, RARE!!!

it s so small, and yet looks so good! very convincing kitchen! love the story and background of yours! you ve worked in a resto? i would have figured you as a mechanic if you d have asked me! lol! this is to show that we don t always do what we re built to! as i would figure you best as an engineer! yeah, i really don t know what to expect from you anymore nick! so thrilling!

Happy New Year, Nick! Thanks for the laugh... this scene reminds me of my favorite Monty Python skit -> http://www.youtube.com/watch?v=lL9oA1LFoMw ;-) Greetings, Jens

aswome build mate 5/5

If it was, it's pure coincidence. I've never seen your sig fig.

was that my sig fig?

Nice build.

A pretty funny comic!

Yes, but I couldn't bring myself to kill it ;-)

Ha, ha. This is really funny and it is a great build!

BTW: I trust no one has ordered rabbit?

Ugh. Another beautiful steak ruined! Let's just drown it in my overcooked apple sauce and call it done. Great vig Neville, err ... I mean Nick. So you are in the food biz then? Surprised we haven't seen more kitchens from you, if that is the case.

HA! Typical chef! i havent thought about my entry, i think im going go with a micro scale city...nice to see you getting away from just building cars, it always good to try new things!